406 W Hwy 50, Salida, CO 81201

Foodshed Alliance

phone: 719-398-0301

email: Info@FoodshedAlliance.com
website: FoodshedAlliance.com

The Foodshed Alliance is a grassroots, cooperative nonprofit. Our mission is to facilitate a thriving local food economy by strengthening relationships between local producers and the community. We manage the farmers markets in Buena Vista and Salida as well as host ShedFest, a hyper-local, end-of-season celebration of the region’s talents and bounty.

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Little Red Hen Bakery

302 G Street
Salida, CO 81201

phone: 719-539-2401

email: littleredhensalida@gmail.com
facebook: facebook.com/littleredhensalida

Little Red Hen Bakery is a small, independently-owned bakery in downtown Salida, CO specializing in fresh-baked artisan bread and treats to feed the community we love. We pride ourselves on using the highest quality ingredients we can get our hands on with a priority on organic and local when possible. We fresh-mill our own whole wheat flour on the premises from Gosar Farm organic wheat berries and never skimp on the butter!

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Mountain Phoenix Coffee Shop

216 W Rainbow Blvd
Salida, CO 81201

website: www.mountainphoenixcoffee.com
phone: 719-539-7500

We are a locally owned and operated coffee shop with delicious crafted specialty lattes and house coffee.  We create our beverages with fresh, locally roasted coffee beans that are fair trade and organic.  Other accommodations at our location include grab and go breakfast burritos, baked goods, a cozy atmosphere, and WiFi as strong as our coffee.  To-go and dine in options are available!.

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232 G St
Salida, CO 81201

phone: 719-539-3513
fax: 719-530-0226

website: www.safeway.com

All of our stores were founded around the philosophy of offering customers the products they wanted to buy at a fair price, with lots of tender, loving care. We still open our doors every day today with that in mind, and because of it, we run really great stores.

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The Biker & The Baker

1269 W Sackett St (upstairs)
Salida, CO 81201

phone: 719-207-4001

The Biker & The Baker is the third eatery opened and owned by Sarah and Rob Gartzman, following Sweeties Sandwich Shop and Mo Burrito (sold to longtime employee and Salida local in 2019).  When opening this business in 2017, Rob and Sarah wanted to do things different this time around. They were looking to provide the community with more of an “evening experience” as well as a way to showcase Sarah’s first-class pastry art skills.  To pair with this extravagant dessert menu, they incorporated sommelier skills and a wine menu featuring 75 wines from around the globe, changing the wine seasonally.

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